Oregon Scientific Talking BBQ Thermometer

Oregon Scientific Talking BBQ Thermometer


Product Description

Features :
  • Digital LCD screen with remote wireless probe to identify temperature/readiness of meat
  • Speaks in five languages with corresponding display (English, Spanish, German, French, Danish)
  • Sensor has temperature range from 32°F to 572°F
  • Programmable entrée programs include beef, lamb, veal, hamburger, pork, turkey, chicken, and fish
  • Four done-ness selections include rare, medium rare, medium, and well done
  • Four verbal and audio alert options let you know the status of your meal—almost ready, ready, overcooked, and out-of-range
  • Audio alarm sounds when selected temperature is reached
  • Main unit will receive the probe signal from up to 330 feet away
  • Stainless steel probe detaches from sensor for easy cleaning
  • Low battery indicator
  • Dimensions main unit is (5.6 x 2.75 x 1.53 in) & remote unit is (3.4 x 3.4 x 1.2 in)


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